MacConkey Agar
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- Item No. NCM0017A – 500 g
- Item No. NCM0017B – 5 kg
- Item No. NCM0017C – 10 kg
- Item No. NCM0017D – 50 kg
[/vc_column_text][vc_empty_space height=”20px”][vc_row_inner][vc_column_inner width=”1/2″][dt_button link=”https://wa.me/6281380382133″ target_blank=”true” button_alignment=”center” animation=”bounce” size=”big”]Call us[/dt_button][/vc_column_inner][vc_column_inner width=”1/2″][dt_button link=”https://tsl.mwd.my.id/contact-us/” target_blank=”true” button_alignment=”center” animation=”bounce” size=”big”]Email us[/dt_button][/vc_column_inner][/vc_row_inner][vc_empty_space height=”10px”][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space][/vc_column][/vc_row][vc_row type=”4″][vc_column][vc_empty_space height=”60px”][dt_vc_list]MacConkey Agar is used for the isolation and differentiation of Gram-negative enteric bacilli in a laboratory setting. Conforms to Harmonized USP/EP/JP Requirements and FDA/BAM. MacConkey Agar is not intended for use in the diagnosis of disease or other conditions in humans. A medium recommended by the Harmonized USP/EP/JP for isolation and identification of Escherichia coli from non-sterile products. Conforms to USP/EP/JP performance specification. Gelatin serves as source of carbon and nitrogen. Lactose is a fermentable carbohydrate and sodium chloride maintains the osmotic balance. Bile salts and crystal violet act as selective agents inhibiting many Gram-positive bacteria. Escherichia coli can ferment lactose to produce acid which results in a pH drop. This is indicated by neutral red resulting in pink colonies. Enough acid production will cause the precipitation of bile salts resulting in a bile precipitate or halo around lactose fermenting bacteria. Non-lactose fermenting bacteria such as Salmonella spp. grow but remain colorless with no bile precipitate. According to the Harmonized USP/EP/JP, MacConkey Broth is used as a selective enrichment broth, with subculture performed onto MacConkey Agar.[/dt_vc_list][vc_empty_space height=”60px”][/vc_column][/vc_row][vc_row][vc_column][vc_empty_space height=”60px”][/vc_column][/vc_row][vc_row][vc_column width=”1/2″][vc_column_text]
| Specifications | |||||||||||||||||||||
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| Brand | Neogen® Culture Media | ||||||||||||||||||||
| Analyte | E. coli | ||||||||||||||||||||
| Platform | Dehydrated Culture Media | ||||||||||||||||||||
| Mass | 500 g | ||||||||||||||||||||
| Formula |
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| Grams per Liter | 50.00 | ||||||||||||||||||||
| Liters per 500 g | 14.00 | ||||||||||||||||||||
| Plates per 500 g | 780.00 | ||||||||||||||||||||
| Preparation |
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| Previous Item Number | Product was previously known as Acumedia Product: 7102 MacConkey Agar; and LabM Product: HP006 MacConkey Agar (USP/EP/JP) | ||||||||||||||||||||
| Package Dimensions | 4.60 in x 2.90 in x 8.60 in | ||||||||||||||||||||
| Package Weight | 1.35 lb | ||||||||||||||||||||
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