NEOGEN Food Allergen Test Kits | Gliadin/Gluten Allergen
[vc_row][vc_column][vc_column_text]
NEOGEN Food Allergen Test Kits | Gliadin/Gluten Allergen
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/4″][dt_vc_list]
β-lactoglobulin (BLG)
Casein
Cashew
Coconut
Egg
Gliadin/Gluten
[/dt_vc_list][/vc_column][vc_column width=”3/4″][vc_column_text]
Home › Neogen Corporation › Food Allergen › Gluten/Gliadin
[/vc_column_text][vc_text_separator title=”Qualitative Test”][vc_row_inner][vc_column_inner width=”1/2″][dt_media_gallery_carousel image_border_radius=”0px” slides_on_wide_desk=”1″ slides_on_desk=”1″ slides_on_lapt=”1″ slides_on_h_tabs=”1″ slides_on_v_tabs=”1″ autoplay=”y” autoplay_speed=”2000″ project_icon_border_width=”0px” arrows=”n” include=”3220,3221″][/vc_column_inner][vc_column_inner width=”1/2″][vc_column_text]
Reveal® 3-D for Gluten | Item No. 8505
[/vc_column_text][vc_column_text]
Reveal 3-D for Gluten is NEOGEN’s new lateral flow gluten test that streamlines qualitative gluten testing and optimizes the users’ experience. This test offers a new testing method for measuring gluten content in both food products and ingredients. This test standardizes the test procedure into a simpler, easy to follow format, which facilitates your training and your process. This test also standardizes the detection limit of gluten, allowing for increased consistency. Combined with our industry-leading time to result, these enhancements allow for real-time decision making and rapid turnaround of product.
[/vc_column_text][vc_empty_space height=”100px”][/vc_column_inner][/vc_row_inner][vc_text_separator title=”Semi-Quantitative Test”][vc_row_inner][vc_column_inner width=”1/2″][dt_media_gallery_carousel image_border_radius=”0px” slides_on_wide_desk=”1″ slides_on_desk=”1″ slides_on_lapt=”1″ slides_on_h_tabs=”1″ slides_on_v_tabs=”1″ autoplay=”y” autoplay_speed=”2000″ project_icon_border_width=”0px” arrows=”n” include=”3225,3226″][/vc_column_inner][vc_column_inner width=”1/2″][vc_column_text]
Alert® for Gliadin | Item No. 8481
[/vc_column_text][vc_column_text]
Alert® for Gliadin is used as a screening tool to test for prolamins (wheat gliadin, rye secalin, and barley hordein) in a wide variety of food products, ingredients and clean-in-place rinses, and environmental swabs.
[/vc_column_text][vc_empty_space height=”250px”][/vc_column_inner][/vc_row_inner][vc_text_separator title=”Semi-Quantitative Test”][vc_row_inner][vc_column_inner width=”1/2″][dt_media_gallery_carousel image_border_radius=”0px” slides_on_wide_desk=”1″ slides_on_desk=”1″ slides_on_lapt=”1″ slides_on_h_tabs=”1″ slides_on_v_tabs=”1″ autoplay=”y” autoplay_speed=”2000″ project_icon_border_width=”0px” arrows=”n” include=”3230,3229″][/vc_column_inner][vc_column_inner width=”1/2″][vc_column_text]
Alert® for Gliadin R5 | Item No. 8511
[/vc_column_text][vc_column_text]
Alert® for Gliadin R5 is used as a screening tool to test for prolamins (wheat gliadin, rye secalin, and barely hordein) in a wide variety of food products, ingredients and clean-in-place rinses, and on environmental swabs.
[/vc_column_text][vc_empty_space height=”250px”][/vc_column_inner][/vc_row_inner][vc_text_separator title=”Qualitative Test”][vc_row_inner][vc_column_inner width=”1/2″][dt_media_gallery_carousel image_border_radius=”0px” slides_on_wide_desk=”1″ slides_on_desk=”1″ slides_on_lapt=”1″ slides_on_h_tabs=”1″ slides_on_v_tabs=”1″ autoplay=”y” autoplay_speed=”2000″ project_icon_border_width=”0px” arrows=”n” include=”3235,3236″][/vc_column_inner][vc_column_inner width=”1/2″][vc_column_text]
Veratox® for Gliadin R5 | Item No. 8510
[/vc_column_text][vc_column_text]
Veratox® for Gliadin R5 is used for the quantitative analysis of ingredients, clean-in-place rinses and finished food products intended to be gluten free for the presence of gliadin and prolamins found in wheat, barley and rye. Can also be used to screen environmental swabs.
[/vc_column_text][vc_empty_space height=”100px”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]